Food

Atta, often known as flour, is a staple in any typical Indian kitchen. Fruits and vegetables can perish, but flour is forever. Chapattis, paranthas, and halwa (a sweet rice flour dish) can all be made using gehu ka atta (whole wheat flour). Sure, khapli atta is good for you and …

Thesis Statement: becoming a mother is a life-changing experience for a woman. Not only does her responsibilities change but also her body. From caring for the baby to feeding them, a mother’s body must endure a lot. Therefore, she should consume a healthier diet to meet the changing needs. In …

Before we begin, you need to know what bain-marie is? Why is it getting global hype? Well, the bain-marie is a product that has been designed to keep food warm for an extended period. It is the product that provides consistent heat, and it can easily hold the pre-cooked food …

Making fancy foams is among the practices that are associated with modern cooking. Easy to make and versatile, foams are fun to eat and use. If you look at history, you will discover that foams have been around for centuries and have formed part of the traditional cooking systems for …

What is the best herbs to use for medicinal or culinary purposes are those collected from the wild, in areas where the plant is found growing naturally, away from contaminants. Unfortunately, the colossal increase in demand for herbs has meant that some of the time, they are being collected from …

The Clues to Health and Sickness Symptoms, It is a great blessing if your body can transport you through life without too many recurring breakdowns. Being unaware of the body’s warning signs is part of a more general loss of many primal and gut instincts. When things do go wrong, …

From my diary, I write to you today Friday, as always, something about myself, and something about others, perhaps and perhaps God will grant us good with the blessings and goodness that we intended, and prayers for others and for us, of course. A positive attitude is a positive state …